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Ginger Champagne

Perfect drink for sushi lovers!! Use a good quality champagne for best results.

Author: Genevieve

Instant Pot® Vegan Bulgogi

Marinated mushrooms are cooked in the Instant Pot®, creating a flavorful vegan bulgogi you can serve over rice or noodles.

Author: Buckwheat Queen

Sticky Peanut Zoodles

Spiralized zucchini and veggies are lightly stir-fried in sticky Asian sauce and topped with chopped peanuts.

Author: Mimi

Singaporean Rice Noodles

One of my family's favorites!

Author: mesu

Ebi Chili

Ebi chili is one of those Japanese dishes which has Chinese influence. It is a shrimp or prawn dish with a sweet and spicy sauce. It's an easy recipe and a favorite bento ingredient for many kids. For...

Author: Pearl Ishizaki

Sencha Green Tea Cake

An amazingly flavored cake made from the Japanese green tea called Sencha. I used loose Sencha green tea which I bought in a duty-free store at Narita airport. But you can always buy them in any Asian...

Author: IMELDA1

Instant Pot® Vegan Corn Congee

Short-grain rice and fresh corn is cooked in vegetable broth in the Instant Pot® to cut down on time without compromising flavor. This is a vegan and gluten-free version of the Asian comfort food. It...

Author: Buckwheat Queen